Bring your four-legged friends for a paw-some afternoon on our Torpedo Deck, complete with signature “puptails” and a dedicated dog menu!
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The Pineapple Club
The Place to See and Be Seen
A Newport icon, The Pineapple Club is the star of the party with live music, panoramic Narragansett Bay views, a stunning pool, and a waterfront restaurant. After a swim in the pool, indulge in your best island resort life with a cocktail at your poolside cabana. Lobster rolls, a raw bar with oysters, and classics from the grill pair perfectly with a day in the sun. It’s the best of a coastal vacation day all in one spot.
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Friday
4:00 - 9:00 PM
Bar open until 11:00 PM -
Saturday
11:00 AM- 8:00 PM
Bar open until 11:00 PM -
Sunday
11:00 AM- 6:00 PM
Bar open until 9:00 PM - PHONE (401) 851-3340
Menu
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*Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. 20% gratuity added for parties of 6 or more.
*Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. 20% gratuity added for parties of 6 or more.
Snacks & Small Plates
Shrimp Cocktail*
$ 19.00
atomic horseradish, pineapple & mustard aioli (GF)
Garlic Hummus
$ 17.00
garden crudités (GF)(V)
Guacamole & Chips
$ 18.00
classic, serrano, queso, tortilla chips (GF)(V)
Chicken Tender Basket
$ 17.00
honey mustard, secret sauce
Chipotle Chicken Quesadilla
$ 19.00
sofrito, pepper jack & cheddar, scallion, roasted salsa, sour cream
Salmon Lettuce Wraps
$ 19.00
cucumber, radish, dill vinaigrette, bibb lettuce
Lobster Roll*
$ 39.00
mayo-based, butter-drizzled bun, fries
Chopped Salad
$ 23.00
onions, tomatoes, feta, cucumbers, salami, greens, lemon vinaigrette (GF)
Double Cheeseburger*
$ 23.00
island sauce, red onion, fresh pickles, cheddar cheese, brioche
Grilled Chicken Wrap
$ 20.00
avocado, bacon, lettuce, tomato, tarragon mayo
Pesto Shrimp Pizza*
$ 23.00
citrus tomato, arugula, garlic oil
Pepperoni Pizza
$ 23.00
chili flakes
Four-Cheese Flatbread
$ 20.00
Cocktails
The 401
$ 15.00
cruzan guava rum, simple syrup, passoa passionfruit liqueur, lime juice, rose water
Ocean Spritz
$ 15.00
nonino aperitivo, giffard blue curacao, orgeat, yuzu lime soda, prosecco
Shades & Sunrays
$ 16.00
mi campo blanco tequila, rock melon syrup, lime juice, grapefruit soda
Mariner's Delight
$ 16.00
tito's handmade vodka, strawberry, lemon, green chartreuse, la marca prosecco
Late to the Party
$ 15.00
hendrick's gin, ginger liqueur, lemon, simple syrup, bitters
Frozen Drinks
Piña Colada
$ 15.00
cruzan rum
Daiquiri
$ 15.00
cruzan rum
Beer on Tap
Bud Light
$ 9.00
Fat Tire Ale
$ 9.00
Modelo Especial
$ 9.00
Samuel Adams Seasonal
$ 9.00
Newport IPA
$ 10.00
Whalers
$ 10.00
Bottle & Can
Corona
$ 8.00
Stella Artois
$ 8.00
Blue Moon
$ 8.00
Voodoo Ranger Juicy Haze IPA
$ 8.00
High Noon Seltzer
$ 8.00
Heineken 0.0 Non Alcoholic
$ 8.00
Sparkling Wines
Wycliff, Sparkling
$ 12.00
La Marca, Prosecco
$ 14.00
White Wines
Guntrum, Reisling
$ 18.00
Lumina, Pinot Grigio
$ 16.00
Charlotte's Home, Sauvignon Blanc
$ 16.00
Franciscan Estate, Chardonnay
$ 18.00
Daou, Rosé
$ 18.00
Red Wines
Sea Sun, Pinot Noir
$ 18.00
Unschackled, Red Blend
$ 18.00
Events
Upcoming Dining Events
Sip and savor the best tastes and flavors of Rhode Island at special dining events.
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Yappy Hour
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Prime Rib Dinner
Every Sunday, enjoy our slow-roasted, herb-crusted prime rib at Torpedo Bar & Lounge!
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Music Bingo
Join us every Monday for music bingo at Torpedo Bar & Lounge!
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Naked Lobster Dinner
Enjoy a quintessential New England favorite with our Naked Lobster Dinner special at Torpedo Bar & Lounge every Wednesday night!
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Wine Tasting: Tour of Italy
Every first Thursday of the month, join us for an exclusive evening of curated wine tastings, guided by our expert hosts.
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Summer Cocktail Making Class
Summer is here in Newport! Learn how to craft your own cocktails with our resident mixologist.
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June Pasta Making
Learn the art of pasta making as you craft fresh pasta from scratch and master the art of preparing authentic Bolognese sauce with our Director of Food & Beverage.
